Fat And Happy

Chelsea Jean. 20 years old. ISFJ.
Proud Hufflepuff
Absolutely entirely in love with my
skinny Noodle boy.
fat [and loving it]. feedee. gainer. ommetaphobic. human. broken.
& beautiful.


 lovers dreaming

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porkstuffin replied to your post: Also I guess I lost 2 followers for the food porn spree.

I’d follow you twice if I could :)

Oh, you. :3

porkstuffin replied to your post: If my food posts are annoying you:

And here I thought my food posts were doing that to you.. ;)

They never annoy me! They just really make me want food that I can’t have. 

porkstuffin replied to your photo: The picture on top was taken on January 17th of…

Marvelous Work In Progress. :)

bahhh!!! thank you so much :3

feedistconfessions:

Waking up from a food coma to discover more pizza.

VERY good feeling.

feedistconfessions:

When your belly won’t take no for an answer.

feedistconfessions:

When your belly won’t take no for an answer.

porkstuffin replied to your post: Bought myself a cake. Just for me. 1/4 sheet, whipped icing.

Did you sing yourself the Unbirthday Song?

Oh my glob no but now I am.

=]

porkstuffin replied to your post: porkstuffin replied to your post: Am I a bad…

Less globby sugar.. more cake.. much more cake :)

Yes. the entire cake, sans frosting, with a tall glass of milk.

Sounds good to me. :P

porkstuffin replied to your post: Am I a bad feedee if I don’t like buttercream frosting?

No. Everyone does buttercream, and too much of it. A dusting of powdered sugar is sometimes all that’s needed.. but I do love a sour cream icing..

It’s so good to know that I’m not the only one! I prefer cool whip or whipped frosting (bettercreme, by Rich’s foods, WalMart uses it on some of their cakes.) But so many people I know can just, like, eat a can of frosting and it hurts my brain to think about that much thick globby sugar. >.<